Puerto Montt, Chile-based salmon-farming firm Invermar has launched full operations at its new recirculating aquaculture ...

The Trump administration is using illegal funding cuts and questionable regulatory sleight of hand to divert water to farmers ...

Below, you’ll find the protein per 3‑ounce cooked serving for the most common types—Atlantic, sockeye, coho, chinook, pink, ...

The third year of the extreme drawdown of Green Peter and Lookout Point is taking place across November and December. Here's ...

Fatty fish such as salmon, sardines, trout, and herring are among the healthiest choices for heart and brain health, thanks ...

Undercurrent News is reporting live from Qingdao, China for the 2025 edition of the China Fisheries and Seafood Exhibition ...

A can of salmon forgotten since the 1970s has turned out to be an unexpected window into the past. Researchers at the ...

On many iconic trout streams, experts say released fish aren't thriving. Yet anglers oppose stocking these blue-ribbon waters ...

Preliminary figures released by the Alaska Department of Fish and Game (ADF&G) show that the 2025 harvest increased by 88% ...

Discover iconic Alaska foods locals crave once they leave, from wild salmon and king crab to pilot bread and berry-filled ...

The roots of disaster Part 1 of a 4-part series Thirty-five years ago, Alaska politicians and the politically powerful commercial fishing interests that had long punched above their economic ...

Anglers are doing well in some tributaries of the Columbia, but low water has slowed the bite in some places, while others are fishing well. The late run of coho has been inconsistent in recent years, ...