Avocado skin contains antioxidants, vitamins, and minerals that can support good health. The skin has a bitter taste, but it ...

We all know avocado is great on toast and used to make this super delicious dip called guacamole. But, if you want something to shake up your avo usage, try one of the tasty ideas below!

The Vietnamese Way to Make Avocados 10x Better originally appeared on Parade. The first time I had a smoothie with avocado in it, I was smitten. The drink was impossibly creamy despite the abundance ...

Looking to spice up your appetizer spread? This raw antipasto with avocado is really the way to go. And i mean, it’s a fresh, ...

We've all been there: you've got a perfectly ripe avocado, sliced and halved, and so little time to use it. Whether it's the ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. The warmer months often bring busier schedules and more commitments. It’s also the perfect time to focus ...

A certain sense of joy comes with cutting into a perfectly ripe avocado. You twist it open, feast your eyes on that smooth, beautiful green flesh, and simply have to show someone — either in person or ...

I Tried the New Viral Way to Cut an Avocado and It's a Keeper originally appeared on Parade. Few things are more frustrating in the kitchen than cutting into a perfectly ripe avocado, using just part ...

Placing unripe avocados in a paper bag with fruit that gives off ethylene gas ripens them the fastest. Using a ripe banana edged out an apple by two days, but either method works. Heating avocados ...