Chef Tavakkul walks you through a rich and flavorful recipe for traditional borscht, made with beets, lamb, and cabbage. This classic Ukrainian-Russian soup is hearty, colorful, and steeped in ...

Customer Logan Scott tried the solyanka soup, which Yatskevich says is a favorite in Ukraine. It contains beef, turkey, sausage, cabbage, olives and pickles.

By Jim Romanoff • For The Associated Press Apr 7, 2010 Apr 7, 2010 0 ...