Researchers quantified prebiotic levels in 35 common foods and estimated daily intake in Italians, finding cereal products ...

In terms of our major sources of exposure, he said that microplastics are like “forever chemicals” known as PFAS in that they ...

Malolactic fermentation is a naturally occurring process in wine. It helps to tame astringency in red wines and can offer ...

Early sweet taste exposure during complementary feeding does not shape children's dietary taste patterns later in life.

Some advice for staying healthy may sound familiar. But other recommendations – such as a fig-only diet for athletes – may ...

"The gut microbes we are using now are a mix from healthy donors' fecal samples to ensure a variety of bacteria, but they can ...

Some researchers have estimated that people consume between 39,000 and 52,000 microplastic particles each year. If we add how much we take in when breathing, that number goes up to 74,000 to 121,000.

Personal trainer and certified nutritionist, Pranjal Pandey recently took the social media by the storm by posting about her ...

Bangkok ranks second, following New Orleans in the US, in Time Out magazine's list of the World's 20 Best Cities of 2025, ...

Research shows that certain foods really can help with depression and stress. Here’s why—and which foods help most.

Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or "tapuy" to ...

Encouraging pet parents to embrace complete and balanced nutrition, the campaign invites them to switch to a Royal Canin diet ...