Researchers have developed a smartphone-based artificial intelligence system that accurately predicts the ripeness and ...

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The Orange Julius was named after its creator, Julius Freed, at his mobile orange juice stand, opened in 1926. To make the ...

Sushi isn't always the healthiest choice and it can be surprisingly loaded with excess calories. The fresh fish, hearty rice, ...

This vegan teriyaki tofu sushi wrap combines the flavours of sushi with the ease of a handheld wrap. Smoked tofu glazed with ...

These easy-to-make low-carb dinner recipes, like citrus salmon and stuffed peppers, may help you lose weight and manage type ...

Avocados are popular for their creamy taste, health benefits and versatility, as they can be dished up for the likes of breakfast, lunch and even part of an evening meal. But as with most fruits, the ...

Avocados are a staple in many kitchens, but anyone who cuts one open knows how quickly they can turn brown. Sometimes it takes just a few hours for that fresh green colour to change, especially if the ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Kayla Girgen, RD, is a licensed dietitian who specializes in ...

Avocados are delicious but can be a finicky fruit to store. We all aim for that sweet spot when an avocado is ripe and ready right when we want to eat one. But even if you chose an avocado at its peak ...