Moisture is the enemy of crispiness. Place the fish on a wire rack at room temperature for about an hour to remove the chill.

EXCLUSIVE: Andrew Zimmern ‘s Wild Game Kitchen is getting two more seasons at Tastemade. The series has received a two-season ...

Shop for salmon like a pro with this expert guide on what to look for at the fish market, supermarket, or in the freezer ...

I love seafood, but I don’t often cook it at home — mostly because it’s hard to find high-quality fish at affordable prices.

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

William Perry does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...

Dutch ovens can cook a variety of foods over a campfire or coals. The Elkhart County Parks hosts a Cast Iron Cookout and Swap Meet on Aug. 23. Cooking with a Dutch oven requires balancing the number ...

On a lonely skiff in Bristol Bay, a five-pound salmon thrashes under my gloves as I wrestle it out of the gill net. It’s 10 p.m. in Alaska, where I’ve joined a crew of three aboard the Baby Seal, a 23 ...

A federal judge has upheld the National Marine Fisheries Service’s new system to manage commercial harvests in federal waters of Cook Inlet, concluding that the agency has no obligation to extend that ...

The commercial salmon season is in full swing. Shutterstock photo. Aficionados of wild Alaska salmon are stocking up at retail shops on sockeye fillets from the Copper River to Bristol Bay and beyond ...

Grab some wild Alaska salmon from your freezer and throw it in your Instant Pot on high for 3-minutes, and you’ve got the workings of a great weeknight meal, no thawing needed!