News

Franchised by Talal Kirmani, German Doner Kebab in Centereach has a streamlined look. There's a window next to the counter ...
Döner Haus, the fast-growing quick service restaurant specializing in authentic German-style Döner Kebabs, has kickstarted expansion with the opening of its inaugural franchise location in Bayside, ...
German Doner Kebab recently announced the opening of their 10th site in Scotland, Cumbernauld to be exact. The restaurant has ...
Berlin-style doner kebabs get a Californian twist in Oakland Black Forest Kitchen is run by a German chef and offers spit-roasted chicken and oyster-mushroom doner.
GERMAN DONER KEBAB boss Simon Wallis is on a mission to transform the food from “something you eat at 2am after 12 pints of lager” to a date-worthy dinner. He claims just four per cent of the ...
Berlin, located on Botchergate, is owned by Sevin Gokcan, a restaurateur from Türkiye with 25 years of experience in the food industry. It specialises in German doner kebab dishes, but don’t be ...
Doner Kebab is Germany's number one fast food and one of the most popular dishes among Germans. The sandwich, which has Turkish origins, has found itself in the midst of a heated debate between ...
At Chiya, the new Berlin-style kebab restaurant and takeaway, layers of thinly sliced meat, which have been marinated for 24 hours, are stacked on vertical rotisserie spits, interspersed with ...
Doner kebab, a mainstay of German street food culture, owes its contemporary shape to Turkish immigrants in Berlin who modified the meal in the 1970s, serving it in pita bread rather than on a plate.
Turkish doner cooks prepare doner kebabs for customers in a doner kebab restaurant in Berlin, Germany, on Wednesday.