Below, you’ll find the protein per 3‑ounce cooked serving for the most common types—Atlantic, sockeye, coho, chinook, pink, ...

Cooking outdoors never looked this good. A whole beef fillet grilled slowly over fire delivers the ultimate flavor and sound.

Swinging for steelhead is starting to become a sink tip game. On the Snake and the mouth of the Grande Ronde you can fish ...

For Ralph Ambrose Whitefoot, the whole experience is much more than a job. It's about honoring the fish, his culture and life ...

Puerto Montt, Chile-based salmon-farming firm Invermar has launched full operations at its new recirculating aquaculture ...

The Trump administration is using illegal funding cuts and questionable regulatory sleight of hand to divert water to farmers ...

Excessive use of road salt in winter is most toxic to salmon during the 24 hours after egg fertilization, according to an ...