Dungeness crab gets piled high on sourdough bread. Their clam chowder comes thick and creamy without any nonsense. You might wait in line, but locals know it’s worth it. The staff treats regulars and ...

The Baja fish tacos represent California cuisine at its finest – the freshest local fish prepared with a nod to the state’s Mexican influences, topped with crisp cabbage, pico de gallo, and a creamy ...

But this is more than a feel-good environmental story. At its heart, “The Water Remembers” is an Indigenous “Fiddler on the ...

This recipe brings big flavor in a small package: juicy salmon fillets coated in a glossy red wine soy glaze that balances umami and sweet notes. With just a handful of ingredients and quick cook time ...

Roarke Brown, a charter boat captain since 1972 in this picturesque fishing village, remembers being able to tread out onto ...

From white sturgeon to bald eagles, explore the remarkable species thriving along the Columbia River, the lifeblood of the ...

Whether they’re on the Pacific Coast or in the Rockies, these short drives offer plenty to see and do — so much, in fact, that you might want to take it slow.

Chinook salmon on the Klamath River made it all the way to the river's headwaters in southern Oregon some 300 miles from the ...

California’s last wild salmon are one drought, and one more round of mismanagement, from vanishing from the state’s rivers, ...

The Smith River, long celebrated as California’s last wild river, now faces rising concerns that lily field pesticides are ...

• As soon as you arrive, ask about the crab rice (or even call in advance for the $100 plate). The shelled-out crab arrives ...