In 2019, the landmark EAT-Lancet report outlined a new Planetary Health Diet designed to improve human health and ...

The UK's National Alternative Protein Innovation Centre (NAPIC), located at the University of Leeds, has opened applications ...

RSSL has announced that it will establish what is said to be the UK's first Novel Foods Expert Network for Regulatory ...

Alfa Laval has announced the establishment of a new Food Innovation Centre in Copenhagen, Denmark, to drive innovation in ...

In 2024, customers of Albert Heijn showed a clear preference for sustainable and healthy products. According to the annual ...

Lidl has announced new sustainability targets aimed at promoting plant-based eating across its 31 international markets. In ...

Dutch cultivated meat producer Mosa Meat has announced the launch of a crowdfunding campaign, allowing individual investors ...

WACKER BIOSOLUTIONS is playing a pivotal role in advancing cultivated meat and seafood production through innovative biotech ...

Animal-free dairy producer New Culture has submitted the product label and registration for its mozzarella to the California ...

Researchers at the Leibniz Institute for Food Systems Biology have investigated how fava beans could affect the mouthfeel of ...

Chunk Foods, a producer specializing in plant-based whole-cut products, has donated thousands of plant-based steaks to ...

British-made fresh oat milk brand Oato is launching in the chilled aisle at more than 375 Sainsbury's stores across the UK.