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TAG24 on MSNCan I swap out wheat for nut or legume flour in my bread dough?You may be tempted to try making bread with flour made from nuts or legumes such as lentils or chickpeas instead of wheat or rye. This is certainly an option, but any baker will tell you that it has ...
Fischer Farms' £30m "vertical farm" is growing the foods of the future at the Norwich Food Enterprise Park - using indoor ...
Himahali style Siddu can be easily made at home with a few ingredients such as wheat flour, yeast, sugar, dry fruits, paneer, ...
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