A good steak is expensive, but a Wagyu steak is really expensive. Does a high price tag always reflect quality when it comes ...

Behind every silky strand of Kagawa udon and every slice of A5 wagyu lies a world of molecular artistry. Japan’s chefs have ...

Japanese researchers who painted zebra-like stripes on Wagyu cows to repel biting flies have won the 2025 Ig Nobel Prize in ...

Do you know what makes a great pot of chili even better?: ground Wagyu beef. The high-quality, melt-in-your-mouth beef makes every recipe better. But Wagyu beef chili is a recipe everyone should ...

It is Japan’s 19th consecutive win at the tongue-in-cheek award, which honours research that ‘first makes people laugh, then makes them think’.

Chef Tanaka has his eyes set on global expansion, and the debut of his first international outlet of Nikuya Tanaka in ...

The 3,000-square-foot R-C Ranch Butcher Shop will have a case full of its Wagyu beef, marrow bones, offal, as well as offerings from other producers like Holmes Poultry, Lonestar Seafood and Capra ...

Japanese researchers won the 2025 Ig Nobel Prize for painting cows with zebra-like stripes to avoid being bitten by flies.

When provinces began talking about eliminating interprovincial trade barriers earlier this year, the owner of Woodstock-based ...

A new location, which like other Chubby Cattle spots will feature decor inspired by Japanese anime, is set to open at the end ...

Jessica Frenette, the owner of Bird's Hill Farms in Woodstock, says foodies and chefs around the Maritimes are looking for beef from her Wagyu cows, but trade barriers make it difficult to ship ...

TAIPEI (Taiwan News) — Sukiyaki Kappou Hiyama, a restaurant that has held a Michelin star in the Tokyo Michelin Guide for 10 ...