Thanksgiving is a meal of sides, but it still needs some kind of centerpiece. The traditional vegan option here is a loaf of ...

I’ll admit it, vegan desserts once sounded like sad stand-ins for the real deal. Dry cookies, strange textures, flavors that ...

Super-simple potatoes, vegetables, cranberry sauces, stuffings and other classics for more time at the table — and less in ...

With the holiday baking season upon us, GMA anchor Taylor Toole is meeting with local bakers around Acadiana to learn how to ...

Round out your Thanksgiving with these easy vegetable side dish ideas, like our classic recipes for green bean casserole or ...

A new cookbook from Gabi Moskowitz pairs vegetarian and vegan recipes with the stages of a Grateful Dead concert.

Ugly Pie co-owners Heather Hall and Shaina Daly know pies. They sat down to answer pie based questions for Thanksgiving.

From plant-based roasts to veganized holiday sides, Boulder County vegans share what they’re serving this Thanksgiving.

The Thanksgiving classic was born in 1955 while one Fargo cafe served cream of mushroom soup instead of dessert.

For years, it was an unquestioned kitchen commandment: open a can of beans, pour them into a colander, and rinse them under ...