Today, NSF and Impossible Foods announced that Impossible Beef and Impossible Burger are designated as NSF Certified for ...

New scientific study finds people with higher levels of protein leaking into their urine - known as albuminuria - had a ...

Let's talk the best protein powders for women. Not the gloopy, concrete-looking slop that you associate with World's Strongest Man but tailored, vitamin- and mineral-enhanced blends designed ...

As the finishing touches come together at their new Muskegon facility, leaders with Kids' Food Basket are inviting the ...

There's no single "right" texture for hummus—just the one you like best. The trick is knowing how to steer it. Once you ...

Explore the 8 best weight loss solutions in the UK and learn why BeKeto™ Organic MCT Oil C8 is the top choice for clean ...

While genetics play a huge role in how long a person will live, increasing research, points out that even biology is a strong ...

Protein is a key component of muscle, and if you don’t get enough, you suffer from muscle loss. Here's why you need to eat more protein as you age.

Groundbreaking new tests reveal patterns in our immune systems that can signal underlying disease and tell us how well we ...

It’s Wellness Wednesday on Good Day NWA, and Betsy from Fayetteville Athletic Club joins us to sample seasonal harvest flavors in a playful “Yum or Yuck?” taste test that brings healthy eating to ...

Mix chia seeds with your yogurt, fix your vitamin D levels before winter, and upgrade your struggle meals. Here's what you might have missed in trending health news this week.

The cutoff for keeping most leftovers fresh and safe is about three to four days, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service. Much longer than that and the ...