Get a double dose of healthy fats from salmon and creamy avocado, then pair with crunchy veggies (hello, green beans!) for a ...

Shop for salmon like a pro with this expert guide on what to look for at the fish market, supermarket, or in the freezer aisle.

A statewide effort to replace lost subsistence harvests is part of the system of aid that organizations are trying to tailor ...

Taste the heart of Oregon with recipes locals hold dear. From seafood to desserts, these dishes are truly treasured.

Ask three smokers which salmon to use and you’ll get five opinions. The truth is simple. Fat is your friend. Salmon with ...

Every summer, many rivers across Alaska appear as if they have caught fire. The water turns a deep, almost impossible red as ...

A run of sockeye salmon. A record number of sockeye have returned to Skagit Bay and the Skagit river on their annual spawning migration, according to the Washington Department of Fish and Wildlife.

A record number of sockeye have returned to Skagit Bay and the Skagit river on their annual spawning migration, according to the Washington Department of Fish and Wildlife. From June through October, ...

WDFW reports 91,880 sockeye returned to Skagit and Baker River system in 2025. 1.5 million juvenile sockeye passed Baker Lake collectors in May 2025. PSE, Upper Skagit, Swinomish and WDFW expanded ...

A salmon reintroduction initiative in B.C. is celebrating after two tagged adult sockeye, released as juvenile fry two years ago, were detected returning up the Columbia River. The adult fish are two ...

The subject of fish is deeply personal for the Minnesota chef, television host and author, who joins forces with Barton ...