As we move to the milder months, Pinot Noir is certainly the wine for the moment. Christine Austin says it is the perfect ...

Inside the winemaking process at Oregon's Appassionata Estate, focusing on blending techniques, pinot noir expressions and ...

Never one to rest on his laurels, Brewer’s latest project is Perilune, a limited-edition Chardonnay and Pinot Noir that ...

Nick Haddow, cheesemaker, brewer, dairy farmer and perpetual motion machine for the promotion of a particularly Tasmanian way ...

Get a sneak peek at Wine Spectator editors' newest wine reviews with new scores and tasting notes of recently reviewed ...

There’s something about the shift from winter to spring that changes the way we experience wine. As the clocks jump ahead, ...

Award-Winning Butter Wines’ Iconic Yellow Label Simply and Clearly Promises Quality Throughout the Wine Aisl (Napa, ...

Showcases Sixth Generation Family’s Finest Single-Vineyard Wines (Napa, CA) -- Folio Fine Wine Partners, a national fine wine ...

and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot Gris grown in Burgundy, but it has become significant in France's Alsace region, home to some of ...

Here is some of the latest in menu news from across San Diego County, as well as some upcoming events for foodies.

I hate airports. I may have mentioned this once or a dozen times before, especially when a trip is imminent or just concluded. Airports seem to me sterile, anxious, claustrophobic ...

Wineries looking to the U.S. for replacement grapes this year may have to take a backseat because of U.S. tariffs ...