More specifically, he’s designed a gorgeous, herby feast to celebrate the Persian New Year, including this ultra-green kuku ...

"Reshteh polo is a fragrant rice and noodle dish often served at Nowruz (Persian New Year) for lunch or dinner to symbolize ...

Just as spring is a time for rebirth, the Persian New Year is a time to celebrate new life. Nowruz is celebrated on the spring equinox, which this year is on Thursday, March 20. This celebration of ...

Making lunch doesn’t have to be complicated or time-consuming. With a few simple ingredients, you can put together a meal ...

If you're looking for ways to incorporate a little (or a lot) more greens into your diet, this super green grain salad from recipe developer ... cucumber or the small Persian cucumbers instead ...

It’s Prada.” Som, 54, is best known for the crisp silhouettes and precise seams of his namesake collection and his 2009 to ...

Recipes: Eating nutritious meals during Iftar is essential to staying energised. Here are six delicious and healthy Ramadan recipes you should try.

Here’s your chicken marinating game plan: Mix the yogurt with the salt, and add in any of your favorite spices. Massage it ...

Known to his followers as the Caspian Chef, Omid Roustaei prepares to celebrate the Iranian new year with "Bitter + Sweet" ...

Wash and dry them in a salad spinner and ... this is an ideal last-minute recipe for brunch—or even a light dinner. Serve it warm or room temperature with other Persian foods such as mahst ...