Add Yahoo as a preferred source to see more of our stories on Google. If you wanna talk nostalgia, there's literally nothing more nostalgic than the snacks and drinks we grew up eating. The fact that ...

Cereal description: Whole-grain corn discs, yellowish-tan in color, with a semi-rough surface that makes each piece look like a discus designed to shatter on impact. Save each shard for me. Box ...

If you’re the type of person who grimaces at the thought of throwing away the absurd quantity of cereal crumbs in the bottom of the Shredded Wheat bag — or any cereal bag, for that matter — here’s an ...

We hate to break it to you, but peak snack culture has come and gone. In fact, if you're a Gen-Zer, you likely missed the whole deliriously colorful, wildly flavored, and heavily processed food ...

Look, I get it, some of you aren’t “chocolate-and-peanut-butter people.” That’s fine. We don’t all have to be friends. But for the rest of you, you know the struggle: There’s nothing you crave more ...

In my experience, the who’s-who of American-style cookies has typically included chocolate chip, oatmeal raisin, sugar, and peanut butter. If forced to rank them, I would declare chocolate chip as the ...

On a tray full of cookies, it is easy to identify which are peanut butter by the criss-cross fork marks impressed into their tops. No one knows why a Pillsbury cookbook in 1936 first gave instructions ...

Mix honey and nut butter thoroughly. Spread evenly on top of rice cake. Place on a sheet of wax or parchment paper. In a bowl, place chocolate and coconut oil. Microwave for one minute. Stir and then ...