Each kuih bakar takes between 45 minutes and an hour to bake. During the holiday season, sales can reach up to 450 pieces a day, compared with an average of 200 on regular days.

Here they break down the intensive process behind their best-selling kuih. The Glutinous Rice Dough “It has a clay-like texture,” Anthony explains. “Unlike traditional pastry, which bounces ...

Besides kuih akok, Yusri offers a variety of desserts, including kuih beko and caramel pudding. For Mohd Kamal Yusof, the vibrant atmosphere of Lorong TAR was more appealing than where he had ...

By Nurul Syahirah Zulkifli KANGAR, Jan 10 (Bernama) -- The popular ‘kuih bakul’, traditionally enjoyed during the Chinese New Year celebrations, made by a housewife from Taman Indera here, has not ...

Along with Filipino cafe Kabisera, fellow Malaysian spot Kuih Cafe, and Indonesian pop-up Moon Man, Lady Wong is among the vanguard of shops in New York that are hyper-focused on Southeast Asian ...

Each week’s kuih is made fresh on Saturday night, with each batch taking around 10 hours to prepare. Although the wide world of kuih features baked and fried numbers, the majority are steamed and ...

Aqil Haikal has been going to the bazaar in the past four years. Yusri (left) and a worker showing the ‘kuih akok’ sold at his stall. He says the bazaar is orderly.