Martin Ramirez, foreman, and Brianne Engles, winemaker, qualty check pinot noir grapes before putting them into bins during ...

As summers grow longer and hotter, more vineyards are returning to an old tradition of harvesting wine grapes in the cool of ...

The harvest season seems like a good time to review a few clear principles that can reset the framework and help explain the ...

Minnesota has carved out a reputation as a great place to grow cold-climate grapes for wine, thanks to the Arboretum's ...

Westfield is at the heart of the Lake Erie Concord Grape Belt, a band of 30,000 acres that stretches from Silver Creek to ...

You may not have heard much about New Jersey wine, but word is getting out around the world that the Garden State has some great grapes.

While statewide production of wine grapes is expected to be down a bit from the 150,000 tons harvested last fall, winegrowers ...

Mackinaw Trail boasts some of the best representations of Marquette in Michigan. Currently, the winery is pouring its 202 ...

Along with creatively named cocktails and mocktails (give “SLAYYYYYY” a try), Franklin Hill has a small menu of shareable ...

The American Heartland has experienced a boom in wineries over the last three decades. But with U.S. wine sales trending down ...

The American Heartland has experienced a boom in wineries over the last three decades. But with U.S. wine sales trending down ...

In the minds of American wine drinkers, Argentina is best known for its malbec and few other exported styles. However, many in Argentina envision a wine future centering around a different red grape: ...