The aroma of grilling food often fills neighborhoods at this time of year, bringing a wave of nostalgia with the scent of ...

My dad has a cast-iron skillet and a Dutch oven that belonged to my grandma, and as the most culinarily inclined child, I'll probably get them when he's done. So someday I'll have two of these ...

Cornbread Restaurant cornbread is typically not made in a cast-iron skillet, and that makes sense—they've got to make cornbread in larger quantities, for which a skillet simply doesn't make sense.

How to Season a Cast Iron Skillet When people refer to “seasoning” a cast iron pan, they’re talking about heating up cooking oils until the fat polymerizes, or becomes a solid.

Using the weight of a cast-iron skillet filled with potatoes, this dish uses a "chicken under a brick" technique to push the chicken flat against your hot grill grates. This method not only cuts your ...

Lodge 10.5-Inch Square Cast Iron Grill Pan, $28 (orig. $40) Lodge 7-Quart Enameled Cast Iron Dutch Oven, $90-$100 (orig. $153–$168) ...

Tom Cruise Talks Dueling With Jack Nicholson, Forcing Studios To Embrace International Markets & Why He Spent Years Avoiding Proposals For ‘Top Gun' Sequels Aaron Rodgers may have chosen the ...

Le Creuset 3.5-Quart Enameled Cast Iron Signature Braiser, $300, originally $368 Shun Classic 3.5-Inch Paring Knife, $91, originally $125 Shun Classic Blonde 8-Inch Chef's Knife, $130 ...

My love affair with grilling in a cast-iron skillet started with my aversion to skewers. One day, I was all set up to grill shrimp, but I didn't want to go to the trouble of skewering them.