Especially not Samantha Seneviratne’s five-star olive oil cake, which is “elegant, easy and frugal.” I consider myself a ...

The battle over the health merits of various cooking fats has never really gotten below a simmer — but it’s starting to heat ...

Critics say people often don't realize they're eating seed oils because of the many processed foods that contain them. Gardner said the real concern should be overeating ultra-processed foods, which ...

This collection features light, vibrant appetizers that are perfect for Easter celebrations, including deviled eggs, vegetable dips, and shrimp cocktail. There are a variety of appetizers that can be ...

Cooking the perfect steak is an art form, one that combines precision, technique, and a bit of passion. Whether you prefer it ...

Spring has sprung! Chef Josh Swanson joined FOX 11's Emily Deem on Good Day Wisconsin to share some new recipes.

Health and Human Services Secretary Robert F. Kennedy Jr. and his drive to “Make America Healthy Again” are already chalking ...

Ideal for Easter dinner or any springtime celebration, this colorful side dish will be a welcome addition to the menu.

The online argument over seed oils is getting heated (sorry) and it’s hard to separate fact from conjecture. So we asked the ...

Seed oils have recently come under heavy scrutiny but consuming them in moderation does not present a major health risk, ...

We all know that olive oil is one of the healthiest oils, but what exactly makes it so? How can you identify high-quality ...

There are a lot of cooking oils out there, but they aren't all equally well suited to frying pickles. To learn the best and ...