Researchers in the UK have discovered that recycled coconut coir can be used as a sustainable alternative to peat in growing berries.

Pineapple Coconut Muffins combine sweet pineapple with coconut, cinnamon and vanilla. The addition of pineapple juice to the ...

For an intriguing tropical taste and hint of chewiness that kicks up a peanut butter and jelly, this secret ingredient is a ...

Tequila lovers, rejoice! Silver tequila, coconut cream, fresh lime juice, and a splash of triple sec come together for a smooth, citrusy cocktail that’s pure tropical escape in a glass. Shake ...

Bear Fruit Bowls and Coffee has three locations in Pensacola, Pensacola Beach and Perdido Key, Florida. They offer acai ...

With one quick upgrade, a tropic flavor infusion leant by coconut milk, this Peruvian classic satisfies all season long.

2. In a large stockpot over medium heat, heat olive oil. Add shallots, garlic, ginger and chile, and sauté, stirring ...

The sun is hot, and it’s time to cool down. Fortunately, a world of refreshing flavors awaits, all right here in the Bay Area ...

Fresh basil isn’t just for garnish. These recipes show how this herb can transform everyday dishes into something ...

The coconut shrimp arrives as a generous portion—six plump specimens coated in a golden-brown crust that combines sweetened coconut flakes with a perfectly seasoned batter. Each shrimp is butterflied ...

The exterior is adorned with additional coconut flakes, toasted to a perfect golden brown that adds a subtle nuttiness to the overall flavor profile. The visual presentation is as impressive as the ...

Armenian immigrant Edgar Martirosyan now owns Bella Roma in Coconut Creek and is transforming the longtime restaurant.