Pork chop steak is pan-seared until golden brown and simmered in a savory sauce. Tender, juicy, and full of flavor, it’s a satisfying dish for any meal. Ingredients: Pork chops, garlic, onion, soy ...

Bring classic diner-style flavor home with this chopped steak with caramelized onions and mushrooms. The rich onion-mushroom ...

Your choice of steaks at Texas Roadhouse is as wide and diverse as the Lone Star State itself. But customers' favorite cut is ...

Apples and pork are perfect for a fall family dinner, so enjoy these autumn glazed pork chops: Heat 2 teaspoons canola oil on ...

You don't have to head "up north" to get the classic Wisconsin supper club experience. These are less than a 45-minute drive ...

Heritage Pub and Chop House may feel a bit familiar when you walk in, and not just because it used to be part of Mountain Charley’s in downtown Los Gatos. The Chop House is also the new home for the ...

A former restaurant critic, now on a health journey, finds steady comfort in these spiced stovetop spuds. You probably don’t ...

Get ready for Spooky Bar in New Brunswick, transforming Stage Left Steak into a haunted haven with eerie décor and creative ...

Discover legendary Texas steakhouses where $100 ribeyes, dry-aged cuts, and indulgent sides prove every penny is worth the ...

One of Houston’s long-running, iconic steakhouses has a new home in downtown. The Palm, having spent more than 40 years on Westheimer, opens Friday, Oct. 1 at 1201 Fannin (the former III Forks space) ...

Bill Spadea shares his love for pork neck filet, discovered at the Kingston Amish market, transforming it into a ...

The Observatory, a garden-inspired rooftop bar, is perched on the sixth floor of The Restoration Hotel, facing Pritchard Park. The outdoor deck features a fireplace, ideal for cooler days and nights ...