About this recipe These spicy tortilla chips are crispy, bold, and full of flavor. Made with simple corn tortillas, a touch ...

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Fish and chips should always be crispy, but that can be easier said than done if you're making this common cooking mistake.

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Pan-frying uses more oil and lower heat than sautéing, crisping the exterior while keeping the inside moist—perfect for Sweet ...

Chase the crunch at Oceanic on Wrightsville Beach where tempura cod house chips and Atlantic views turn fish and chips into a ...

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Salt wind, nets dripping water, and the promise of fried clams served hot, those are the cues that a humble seafood hut is ...

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Are your nonstick pans wearing out too fast? There's one big mistake that can damage them the most. Here's what to do instead ...