That extends to restaurants like Hekmat’s, where “we’re making everything on three induction burners, a toaster oven, and a ...

Ventura will soon have a new destination for Mexico City-style tacos and churros. Napa-based taqueria Mothers Tacos is ...

Bouncy, pungent, and creamy, century eggs are everyday staple in China — and contrary to their name, don’t take that long to ...

The dining landscape in Las Vegas is ever-changing. Only a couple months into the new year, Las Vegas has already bid goodbye ...

Genesis’s closing is a part of a trend of steakhouse closures in the Houston area. Tris in The Woodlands closed in late ...

Chef Elia Taddesse uses berbere and mitmita spices to create crunchy, moist, and flavorful fried chicken at Doro Soul Food ...

Doto adds a California izakaya-inflected all-day menu with hand rolls, crudo, breakfast burritos, and bento boxes along ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Cervezalandia serves Mexican-inspired beers only, making it the largest of its kind in the nation and maybe the world ...

A much-debated billionaire is reopening a historic movie theater with plans for a restaurant in Pac Heights. Neil Mehta, who ...

“We’re thrilled to bring together two beloved concepts —Amor y Amargo and Soda Club—under one roof, and to offer the same ...

In December, Andrés announced he was closing both Spanish Diner and the Basque-leaning Leña to flip them into new restaurants ...