Sashimi refers to raw seafood cut into thin slices. It’s a simple dish that Chau says is deceptively hard to prepare, as the seafood must be cut perfectly to “ensure the mouthfeel is smooth and the ...

Sashimi refers to raw seafood cut into thin slices. It’s a simple form of sushi that Chau says is deceptively hard to prepare, as the seafood must be cut perfectly to “ensure the mouthfeel is smooth ...

In the United States, many people are familiar with California rolls or a scoop of ahi tuna in a poke bowl. But few would claim to be experts in all things sushi. For Western audiences, sushi might ...

Forget ham and cheese or egg mayo sandwiches, sushi is now a lunchtime staple with its dizzying array of omega-3-rich raw ...

Sushi Amane is one of those hidden, discrete restaurants that you might find in Tokyo. It is down a staircase and has only eight seats. However, it is actually located in Midtown East in New York City ...