Whether you’re looking for simple leafy green options or more elaborate dishes full of seasonal produce, we’ve got options ...

Tired of the same old lettuce-based salads? These recipes use chickpeas, cucumbers, broccoli and other ingredients as the main ingredient instead.

This vegan cabbage and cucumber salad is crunchy, fresh, and tossed in a creamy green dressing made from avocado, herbs, and cashews. Perfect served with tortilla chips for a light, satisfying meal or ...

Tossed restaurants are mixing things up in May with their annual salad contest. In celebration of National Salad Month, Tossed is inviting customers nationwide to put on their chef’s caps and concoct ...

Up your salad game with these ideas, from retro classics to modern-day marvels. Did you know there’s more than one kind of ...

For our fourth lesson in this series, you won't even need to turn on your oven or cooktop. New cooks are sometimes eager to learn to make impressive, complicated dishes, so maybe a green salad isn't ...