Plant cells host a variety of organelles segregated into distinct functional groups. Among those organelles, the nucleus, ...

A new study published in Nature Ecology & Evolution connects plant and insect physiology, chemical ecology, molecular ...

The field of food science is witnessing rapid advancement in the quest for ingredients that are both health-promoting and environmentally sustainable.

From cancer-fighting Taxol to fragrant rose oils, plant terpenoids shape our world in surprising ways. Scientists are now ...