large yellow onion, chopped (about 1 1/2 c.) In a large skillet over medium-high heat, heat oil. Add onion, season with salt, and cook, stirring occasionally, until slightly softened and translucent, ...

I'm accustomed to stir-frying all of my Chinese food, including my absolute favorite, beef and broccoli. It wasn't until I read The Asian Slow Cooker by Kelly Kwok that I learned about slow-cooking ...

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In summer, the slow cooker keeps you from heating up the whole house while dinner cooks away. In winter, the slow cooker ...

Get ready for a flavor-packed, one-pot wonder that practically cooks itself! Our slow cooker chili recipe is the perfect addition to your culinary repertoire this season, whether you're looking for a ...

It's just about fall. It's getting cooler outside. There's football. And, also really busy weeknights with homework and soccer and other activities. In other words, there's not a lot of time to cook.