Until the late twentieth century, Japanese sushi chefs rarely served salmon raw. Counters favoured tuna, mackerel and sea ...

Even if your local grocery store only runs its deals for sushi on Tuesday afternoons for lunch, what's to stop you from picking up the ingredients and making your own? Once you've got the seaweed ...

A TikToker has taken to the platform to declare that Costco’s salmon is safe for raw consumption—claiming it’s an alternative to getting more expensive “sushi-grade” salmon. Commenters, however, ...

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The fresh Atlantic farmed salmon at Costco meets the FDA's standards for raw consumption and is recommended by at-home sushi expert Yutack Kang. Kang also suggests trying the frozen Atlantic salmon at ...

The source of raw tuna and salmon being served at Enos Sushi in Forsyth County couldn’t be verified when a Forsyth County health inspector made a recent routine inspection. The fish was not in the ...

Researchers have shown that levels of anisakid worms -- a common marine parasite -- rose in two salmon species in the Gulf of Alaska and Bristol Bay over a 42-year period. The team discovered this by ...

A Fresno man with an obsessive appetite for raw salmon sushi provided Dr. Kenny Banh, an emergency physician at Community Regional Medical Center, with a great story to share with producers of “This ...