Get a double dose of healthy fats from salmon and creamy avocado, then pair with crunchy veggies (hello, green beans!) for a ...

1 pound salmon filet3 tablespoons tartar sauce2 tablespoons minced red pepper2 tablespoons chopped fresh dill1 tablespoon chopped fresh parsley1/4 teaspoon salt1/4 teaspoon black pepper4 tablespoons ...

Ready to shake up your dinner routine? This dish has a salmon burger that's all about being light and tasty. Seriously good.

Serve up juicy salmon burgers and add variety to your burger repertoire. These salmon burgers take only minutes to make. The recipe calls for cooking the burgers in a skillet, but if you’re firing up ...

There are about a million ways to top a hamburger, and we're not here to tell you what goes onto your patty. It is our duty to make sure that you're cooking burgers as best as you possibly can. Our ...

Melt butter in a skillet and add minced garlic ... Flaky salmon patties meet a zesty lemon-garlic aioli in this fresh take on ...

In the kitchen today, we welcomed Chef Joseph Intrieri from CBS Sporting Club, located in the heart of Foxborough’s Patriot Place. He showed us how to make their Salmon Burger. Combine all ingredients ...

Pan fry the salmon burgers over a medium high heat in a combination of butter and vegetable oil (1 TBSP of each) until browned on 1 side. Flip and thoroughly brown the other side – about 3-4 minutes ...

Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. When I Google the term “salmon burger” now I’m presented with recipes that ...

The official start of summer may be the solstice on June 21, but summer, and grilling season, unofficially commences on Memorial Day weekend. Few experiences are as wholesome and iconic as a ...