(MENAFN- AzerNews) Saffron tourism is the holiday of choice for a growing number of people fascinated by the small purple autumn crocus that grows in Abruzzo, Lazio, Tuscany and Sardinia, Azernews ...

Venturing into saffron fields during the harvest season, typically starting in early November, offers travelers an exclusive invitation to witness a mesmerizing process. As the sun gently rises, ...

For travelers seeking authentic food and wine experiences, Umbria should rank high on their "must-visit" list, particularly in autumn, when the region's seasonal bounty is at its peak. The otherwise ...

NAVELLI, Italy — The families in this medieval town are so devoted to saffron, the precious spice they painstakingly cultivate and process by hand, that they stash the dried flower stigmas it comes ...

As mid-November passes, the last purple drifts of saffron crocus ( Crocus sativus ) fade in the garden. But if you plant now, its cheerful color and habit will grace your garden next fall from ...