Stefanie Neal is the author of Food Fix Up, a recipe app for gluten-, dairy-, and refined sugar-free food. Follow her on Instagram. Raw cakes are healthy, tasty, and easy to make—rich in natural ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Vegetarian recipes are no longer limited to salads and soups; you can now prepare the most delicious desserts with 100% plant ...

January is my birthday month. If you ask me, it’s a lousy time to celebrate a birthday. I’m not just talking about the cold weather and the hum-drum month following the excitement of the holiday ...

Layers of chocolate cake and light creamy coconut frosting make for a wonderful celebration cake. When raspberries are in season, sandwich them between the frosting and the cake. 1/ Blend the dates in ...

A coconut mint matcha cake that’s dairy and grain-free. (Photo: Chris Anca) Today’s cake is a simple no-bake green tea confection perfect for those hot summer days — and good for your waistline. The ...

Think of raw veganism and what immediately comes to mind? A bowl of cold, hard carrots still dirty from the ground? An indigestible Buddha bowl? A load of uncooked spinach? If so then, boy, are you in ...

Nothing’s more effective for the health-conscious cause than dessert. If you can eat a plant-based cake that’s just as delectable as its alternative, why wouldn’t you? Yet most people won’t even try ...