Buy at Amazon.com Buy at Walmart.com If you hate rolling out pie dough, a tart pan with a removable bottom is a worthwhile investment. Any kind of crust bakes in the fluted rim, which is easily ...
Ease the pastry into a 10-inch fluted tart pan with a removable bottom without stretching. Trim the excess and use it to patch any holes. Refrigerate the tart shell for 10 minutes. Repeat with the ...
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