For longtime fans of Southern California bakery chain Porto’s, the news is like recovering a beloved comfort food. A bakery ...

A true immigrant success story, Porto’s story began in the 1960s after Rosa Porto arrived in California from Cuba with her ...

Raul Porto Sr., center, stands among three generations of the Porto family in their bakery in 2001. (Annie Wells / Los Angeles Times) If you’ve ever held a pastel-yellow box full of Cuban pastries in ...

Construction of Porto’s Bakery in Downtown Disney District has been delayed again, meaning the temporary Earl of Sandwich location will remain open longer. The temporary Earl of Sandwich was ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater Southern California/Southwest. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

Many Disney fans who often stop at one of Porto's Bakery locations before or after a visit to Disneyland will soon no longer have to make that extra trip. Amid an avalanche of D23 announcements this ...

Raul Porto Sr., the founder of SoCal’s Cuban staple Porto’s Bakery, has died. He was 92. Why now: The company announced Friday that he died peacefully and surrounded by family earlier this week. The ...

LOS ANGELES (KABC) -- Raul Porto Sr., the founder of the beloved Porto's Bakery & Cafe with locations across Southern California, has died. He was 92. Raul Sr. died peacefully Wednesday "surrounded by ...