fluffy cake layer nestled beneath the caramelized topping. [feast_advanced_jump_to] This quick and easy-to-make dump cake ...

Bake the batter in a preheated oven for about 15 minutes. Once the cake cools, sprinkle half the pineapple syrup over one layer, spread whipped cream and chopped pineapples, then place the second ...

6. Bake in a pre-heated oven for about 15 minutes. Put in a sharp knife, and if it comes out clean, the cake is done. 7. When cool, sprinkle half the pineapple syrup on one, layer with whipped cream ...

The addition of the pineapple juice adds flavor and keeps the cake incredibly ... From who Mrs. L.H. Wiggins was to where the recipe originated, this cake is more than just your average layer cake.

1. Preheat the oven to 170C fan. 2. Grease, base and side line a 9” round cake tin. 3. Cream together the butter and sugar for the pineapple layer until soft and pale, then spread this in an ...