In this recipe from the chef Anita Jaisinghani, chunks of the cheese are roasted while a warmly spiced curry simmers away on the stove. By Melissa Clark “If you’re going to eat dairy, you should go ...

Diwali is the best time to enjoy rich and flavorful Indian curries that make every meal feel special. From buttery paneer to fragrant dals and creamy vegetable gravies, these dishes are the heart of a ...

Kerala pepper paneer fry stands out because of its distinct use of freshly crushed black pepper, curry leaves, mustard seeds, and coconut-based flavours common in Kerala cooking.

1. In a large deep skillet over medium heat, heat the oil. Add the onion and a pinch of salt. Cook, stirring often, for 5 minutes, or until the onion starts to soften. Add the garlic and ginger and ...

The combination of paneer (Indian cottage cheese) and bell peppers is one of the tastiest combinations in Indian cuisine.

Paneer is a versatile ingredient that can transform any simple dish into a rich and flavourful one. Here's a delicious recipe of methi paneer that you can try this winter season for lunch or dinner.