Whether an appetizer or an entree, there is nothing more iconic on a restaurant menu than the Caesar salad. This mouthwatering combination of lettuce, cheese, croutons, and dressing is the perfect ...

Casa Vega is reaching back in time and embracing family ties to celebrate what is perhaps the most famous salad ever. This year, the simple but ubiquitous Caesar Salad, which was invented in Tijuana, ...

The wood-paneled cart arrives at the table with an air of ceremony, pushed by a server, usually a gentleman in a white shirt, black vest and tie. On it sit all the elements required to prepare a ...

The Caesar salad was born 100 years ago, on July 4, 1924, in Tijuana, Mexico. Above, the grilled romaine Caesar salad at Boucherie, a restaurant in uptown New Orleans. On the occasion of its 100th ...

Caesar salad was never the same for Sage Chaney after she enjoyed the appetizer prepared by the originator, Caesar Cardini, who made a name for himself a century ago in Tijuana. When asked about local ...

This article was produced by National Geographic Traveller (UK). Crisp, fresh and satisfying, Caesar salad is a dish that’s conquered dining outlets the world over, from your neighbourhood bistro and ...

A Caesar salad in a white bowl on a wooden table - Grace Cary/Getty Images A good Caesar salad can really set the mood for the entire dining experience. If the restaurant brings out a salad with limp ...

America isn't the only one celebrating a birthday on the Fourth of July. The Caesar salad is also marking a special anniversary. The beloved classic turns 100 this month and in honor of the occasion, ...

On the occasion of its 100th birthday, you can find countless versions of the Caesar salad being consumed across the United States. They’re prepared tableside at fine dining restaurants, at the ...