As demand grows for antibiotic-free poultry, microencapsulation offers a targeted delivery system for organic acids, minerals ...

The University of Illinois team in front of a fermenter at the Integrated Bioprocessing Research Lab. From left: Jeremy Guest, Sarang Bhagwat, Jayne Allen, Somesh Mishra, Benjamin Crosly (back), Vijay ...

Dr Xand joined BBC Morning Live to take a look at whether organic food is healthier, safer, or better for the environment. He explained what organic actually means under UK rules, what the evidence ...

Organic beekeeping can boost honey yields by 50%, rival profits, and reduce pesticide risks for bees and keepers.

You may have heard of lactic acid occurring in your body, so you may be curious to hear that it’s also found in certain foods. Lactic acid is a type of organic acid produced by bacteria when foods ...

Grocery stores routinely use antimicrobial washes that are mixed with water to wash fresh produce before it’s put on display and to spray it via misters as it sits on store shelves. The antimicrobial ...