Melissa Copeland wants to convince you that cooking vegan meals doesn’t mean you will have to spend a lot of money or hunt for exotic ingredients. In her new cookbook, “30-Minute Frugal Vegan Recipes, ...

Looking to amp up your Mexican cooking game? Check out these delicious vegetarian Mexican recipes that are so much better than plain rice and beans. Here in the States, beef, chicken, pork, and cheese ...

Vegetarian Mexican recipes like plant-based tacos, bean burritos and skillets will delight everyone at the table. You don’t ...

A new cauliflower rice has debuted at Chipotle! Today, the fast casual Mexican restaurant announced that it is piloting a new menu option, Mexican Cauliflower Rice, at 60 restaurants in Arizona, ...

My Mexican grandfather used to say that salads were for rabbits. My Mexican father thinks a good steak cures any stomach ailment. And a Mexican friend used to joke that a pet pig that lived near my ...

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One day at lunch, back when the gabled diner at 2611 El Cajon Boulevard was home to Anthem Vegan, I implored my dining companion: don’t trust the burrito. The menu was huge, and there were many other ...

These vegan albóndigas are a plant-based twist on one of my favorite Mexican comfort meals. These albóndigas are made with brown rice, black beans, and mushrooms. These Mexican meatballs are hearty, ...

It’s light but satisfying, fabulously flavorful and not at all fussy. Cocido -- a meal in a bowl with a Mexican accent and Spanish antecedents -- is made with beef shank and seasonal fresh vegetables, ...

A delicious marriage of fluffy rice, aromatic vegetables and warming spices, this savory pilaf not only makes an excellent side dish, it easily transforms into a complete meal with the addition of ...