A True Taste of Mexico Salsa verde—literally “green sauce”—is one of Mexico’s most iconic condiments. Its vibrant color and tangy kick come from tomatillos, small green fruits related to tomatoes, ...

If it feels like you can never quite recreate the taste of restaurant-style salsa at home, make sure to follow these expert ...

Like the rest of us, these professional chefs love a good store-bought salsa. But their top picks aren't just your average ...

Chefs share the jarred salsas they stock for chips, tacos, and weeknight cooking — from classics like Cholula and Herdez to a ...

We may receive a commission on purchases made from links. Mexican food is among the most globally beloved cuisines, and no Mexican meal is complete without salsa. We enjoy a salsa roja with tortilla ...

The best-laid plans sometimes take a turn. Such was the case with this week's column. I had planned to make a recipe submitted by someone else. The snow had other ideas. There was no going back to the ...

Marisol Jimenez pauses several times to study the chalkboard as she lists the ingredients to make Seven-Chile Salsa for Salmon. It's not that she doesn't know how to make the dish. She's prepared it ...