Traditional Mexican holiday foods like tamales and pozole bring families together, creating lasting bonds and preserving ...

You ate a tamale, husk and all? ¡No manches! There is no real rule on how to eat a tamale – other than make sure YOU DON'T EAT THE HUSK! And before I go on, I need to clarify something. "Tamale" is ...

Salvadorian, Oaxacan and Afro-Mexican tamale makers share their secrets. Maria Irra eyeballs a spoonful of masa mixture into a corn husk -- filling it with pork in red salsa and chicken in green salsa ...

Discover this spicy take on a Mexican classic that has several origin stories, blending Mexican tradition with Southern ...

Del Taco Restaurants brings back its popular and authentic Mexican tamales for the holiday season. Del Taco fans have waited all year for the return of Del’s signature tamales filled with shredded ...

Make your holiday feast extra special with these tasty Mexican Christmas dishes. This collection of recipes will make your ...

At Letty's Tamales & Mexican Food, a tiny new restaurant in Broken Arrow, the backbone of the operation decidedly is on the former. It is encouraging to come across a restaurant that makes its own ...

In a city known for the quality of its Mexican food, there are plenty of tamale-makers seeking to lay claim to the ...

For a few weeks, Los Angeles nearly lost these jewels from Bell Gardens’ lauded Tamales Elena y Antojitos: the bright and tangy tomatillo-laden pozole verde, the thin and crispy griddle-fried fish ...

Houston restaurants offer patrons something delicious to unwrap this Christmas: tamales, a traditional Mesoamerican dish popular around the holiday season. While it's a year-round staple in many Latin ...