This recipe packs all the yumminess of Mexican Street Corn into an easy to make salad. Serve it up as a side dish at your ...

This quick and easy side dish has all the flavors of your favorite Mexican Street Corn without the need to grill whole ears of corn. I don’t know anyone who doesn’t love the flavors of Mexican Street ...

There is nothing like corn in the summertime- unless it's jazzed up with some yummy flavors. This take on the Mexican Street food of corn in a cup is a great accompaniment for your grilled dinner, but ...

If you love the flavors of Mexican street corn and a good creamy potato salad, this recipe is the perfect mashup! It’s got ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Using fresh or ...

The advent of Mexican street corn at local restaurants and food trucks in recent years belies the fact that corn has been for centuries a foundational part of the foodways of Mexico. "The consumption ...

Sue Moores, Nutritionist for Kowalski's Markets, shared these recipes with WCCO Mid-Morning viewers. In a medium mixing bowl, combine corn, zucchini and parsley; toss together. Drizzle oil and juice ...

Bring the vibrant flavors of Mexican street corn to your next pasta salad! This creamy, zesty dish blends grilled corn, tender pasta, and a tangy lime dressing, making it a perfect side for any BBQ or ...

Move over potato salad, coleslaw and pasta salad — there’s a new summer side dish in town. Elote salad, based on the flavors and ingredients of the Mexican street food preparation of corn on the cob, ...