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Mangoes are a beloved fruit in much of the world. Native to South Asia, they belong to the cashew family. You'll find mangoes that are green, yellow, orange and red, with smooth skin or thick leathery ...

Zesty raw mango pickles are a great way to preserve the tanginess of raw mangoes. Prepared by marinating pieces of raw mangoes in vinegar or lemon juice with spices like fenugreek seeds and chili ...

Tis the season for golden, much-loved mangoes! Whether you can get them fresh, have a bag of frozen chunks in your freezer or a can of mango puree, there are many ways to use them. You can, of course, ...