This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Rice and peas, a beloved staple of Jamaican ...

In last week's Monday Meal, I shared my favorite recipe for Jamaican jerk chicken with you. Often, jerk chicken is served with rice and peas, which is this week's recipe. --- You... In last week's ...

Craving that rich, coconut-infused Jamaican Rice & Peas but short on time? 🇯🇲 This fast and easy version gives you authentic island flavor using canned peas — no soaking, no fuss, just pure ...

Oxtail with broad beans was once a Jamaican household staple, but rising meat costs have made it more of a special-occasion dish. If you’ve got one coming up, we highly recommend making it. Like many ...

Rice and peas is an island classic that is as integral to Jamaican culinary culture as succulent beef patties and the ...

Every Jamaican household, rich or poor, serves rice and red peas, the nutritionally complete one-pot meal. It’s the backbone of the island’s cuisine, food writer Lucinda Scala Quinn says. She also ...

Mild in taste yet rich in nutrients, grains are a go-to at dinnertime thanks to their versatility. They complement nearly any fish, meat, or vegetable. Rice is the world’s third most-produced ...