Lansing State Journal on MSN
Shiels: Italy's 'Food Valley' is all about wine, cheese and cuisine
Wine, cheese, and cuisine – specifically, Lambrusco, Parmigiano Reggiano, and balsamic vinegar - originate in Italy’s ...
Friuli-Venezia Giulia’s vineyards benefit from the breezy, sunny microclimate created by their equidistance from the Austrian Alps to the north and the Adriatic Sea to the south. SOPA/Corbis My love ...
Italy calls to travelers who understand that great wine tells the story of its land, people, and traditions. For those who appreciate the artistry behind both cooking and winemaking, certain Italian ...
This region in Lombardy is known as Italy’s answer to France’s Champagne region, established in the 1960s (although evidence ...
Forbes contributors publish independent expert analyses and insights. Lana Bortolot covers the intersection of wine, business and culture. It’s time to break up with your old routine and find a new ...
If you enjoy Italian food and wine, then most likely you have ordered a bottle of Montepulciano de Abruzzo – the delightful fruity, soft, and dark colored wine from the Abruzzo region of Italy. It is ...
Italy is home to some of the most familiar, beloved wines in the world. But branching out from the classics can lead to a whole new world of wine discovery. Brian Freedman is a wine, spirits, travel, ...
Our visitors to the tasting room today are a couple of winemaking regions from Italy’s South: Abruzzo and Campania. Halfway up the eastern side of the peninsula, behind the “knee” of the boot, Abruzzo ...
Rossese (Liguria): Both Tacconi and Mason are fans of the Rossese wine region at the foothills of the Ligurian Alps, some 1,600 feet above sea level. Its signature wine, Rossese di Dolceacqua, is a ...
About 2,000 years ago, Magno Megonio, a refined centurion of the Roman age, left a vine to his heirs through the oldest document about winemaking and viticulture ever found: It was carved on marble ...
One man’s vino is another woman’s wein. In Alto Adige, the Italian wine region also known as Sudtirol by the locals who drink “wein,” multicultural bilingualism comes with the territory. This is Italy ...
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