Why is a plate of pasta generally so much better in Italy? There are a lot of reasons, but let’s start with the most basic. They made the rules for how to cook and serve the pasta, and chefs ...

Alton Brown not only knows how to cook pasta, but he also freely shares his techniques. Here are some best practices from the ...

Pasta e fagioli is an Italian-American family favorite, hinging on pasta and beans to provide comfort and sustenance, but its origins are in Italy, where it's a staple of the cucina povera cooking ...

The next time you boil a pot of pasta, don't pour all that murky water down the drain. All that starchy pasta water can come ...