Learn how to know when to pick apples and enjoy perfectly flavored fruit ready for eating, cooking or making into cider.

Keep your apples brighter for longer with these pro tips. Whether you're packing a snack, arranging a grazing board, or baking pies, there are plenty of reasons to stock up on apples. The only catch?

Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing editor of Wine Enthusiast, she works as a contributing editor at ...