Baked potatoes aren't just a side dish. Once you smother them with any number of delicious toppings, they take the starring role in dinner. Plus, they're easy, cheap, and full of nutrients, whether ...

BATON ROUGE, La. (WAFB) - Cast iron skillets and Dutch ovens are the perfect cooking utensils for old-time étouffées or “smothering” of food. They retain heat extremely well and can also double as the ...

On today’s Ca C’est Bon, we head back to Vermilionville to cook up a delicious dish of smothered potatoes, perfect for those remaining winter days. KATC’s Abby Breidenbach tied on her cooking apron ...

Crispy, golden potatoes smothered in melted cheese and savory ranch seasoning this video shows how to make the ultimate ...